pproundMany bars and restaurants are overwhelmed with the amount of Craft Beer and Cider currently available, and struggle to create a balanced menu. I’m a passionate Beer and Cider professional, specializing in tap lineups, bottle menus and tasting facilitation. Let me help! 


Menu Development

Beer and Cider Menu Curation

Cellar Management & Inventory Control

New Bar and Restaurant Consulting

Staff Education

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Beer Promotion

Brewery Representation at Festivals & Events

Shop & Bar Staff Training

In-Store Tastings

Tasting Notes & Food Pairing

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Private Tastings

Team Building Events

Guided Beer Dinners

Educational Beer Tastings

In Store Events

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See all testimonials

It was such a pleasure working with Maarten, he really understood what I was trying to do and brought exactly the kind of beers I was looking for (We are a vegan sushi restaurant – so of course only vegan drinks but more alternative beers) His extensive knowledge and well-informed opinion was very valuable when setting our beer menu. If you haven’t done a pairing with Maarten yet, I would strongly recommend it. It was a fun and informative evening.

Claudia Deken, Vegan Sushi

Maarten is an excellent employee whom we hired many times to represent our brands at beer festivals and tasting events. He is a very trustworthy, punctual, friendly, and dependable team member who is eager to help others and ensure a cohesive well-functioning team environment. Maarten was always willing to put in the extra effort and time when needed without hesitation and lead by example. Furthermore, he is excellent at interacting with consumers and has an unique ability to communicate his vast knowledge of beer in an easy to understand and approachable manner. I can confidently say that ANY brand or employer will be proud to have Maarten represent them!

Robin Gregory, Innis & Gunn Canada